Kale & Mushroom Taco with Papaya Scotch Bonnet Sauce

Kale & Mushroom Taco with Papaya Scotch Bonnet Sauce

October 31, 2020

Kale and Mushroom Tacos with Papaya Hot Sauce
Serves 4, about 30 min

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Classic Ham & Eggs with Papaya Scotch Bonnet Sauce

Classic Ham & Eggs with Papaya Scotch Bonnet Sauce

September 19, 2020

Classic Ham & Eggs with Smart Choice Farms Papaya Scotch Bonnet Sauce

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Avocado, Endive & Pomegrante Salad

Avocado, Endive & Pomegrante Salad

September 18, 2020

Summer Salad with a kick

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The National Dish, Ackee and Saltfish

The National Dish, Ackee and Saltfish

August 30, 2020

Learn about Ackee & Saltfish, the national dish of Jamaica

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Jamaica; Land of Forest, Water & Spice

Jamaica; Land of Forest, Water & Spice

August 13, 2020

The Scotch Bonnet pepper; considered to be the most flavorful of peppers. It is very popular among the locales as it is used in almost every delicacy to add a little heat (or a lot) and mouthwatering flavor to each recipe. The most famous of Jamaica's foods; Jerk Chicken, Jerk Pork, Escoveitched fish, Rice and Peas and Ackee and Saltfish all have one common denominator, and that is Scotch Bonnet pepper and its spicy delicious goodness.

Of course, consciously grown and carefully selected Scotch Bonnet Pepper is the very basic of our delicious Sauces.

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The Best Spicy Lamb Keema Recipe

The Best Spicy Lamb Keema Recipe

January 11, 2020

A tasty lamb and pea curry recipe that is quick to make and can be made in advance.

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Ginger Beer & Satsuma Glazed Ham

Ginger Beer & Satsuma Glazed Ham

January 11, 2020

The ginger ale adds both flavour and incredible tenderness to the ham.  This complements a roast turkey perfectly!

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The Spicy Mango Roasted Potatoes

The Spicy Mango Roasted Potatoes

January 11, 2020

These are the roast potatoes,with a little bit of spice, crisp on the outside and oh so fluffy on the inside!

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