Pineapple Scotch Bonnet Pepper Sauce — Sweet, Tangy, and Beautifully Hot. 1oz taster.
Real Jamaican Scotch Bonnet pepper — the world's most precious pepper, grown only in Jamaica — combined with traditional Jamaican Pineapple, fully ripe and Non-GMO. No water. No fillers. No shortcuts. Gluten Free. Non-GMO.
Two ways to experience it — two completely different sensations.
Use it as a condiment and you will feel the Scotch Bonnet first, with the Pineapple revealing itself clearly in the background — bright, tangy, and one of the easiest of our fruits to recognise.
But marinate or cook with it — expose it to heat or salt — and the Pineapple explodes forward while the pepper retreats to the background, adding a gentle warmth. The same bottle. A completely different experience.
The 1oz bottle — the perfect introduction. Try it. Share it. Then order the bigger one.
Open it. Smell it. Taste it. Cook with it. Music for Your Tastebuds. Welcome to Jamaica.