Papaya Scotch Bonnet Pepper Sauce — The Mystery Sauce. 1oz taster.
Real Jamaican Scotch Bonnet pepper — the world's most precious pepper, grown only in Jamaica — combined with fully ripe Papaya at the peak of its delicate, elusive sweetness. No water. No fillers. No shortcuts. Gluten Free. Non-GMO.
Two ways to experience it — two completely different sensations.
Use it as a condiment and you will feel the Scotch Bonnet first, with the Papaya arriving quietly in the background — shy, delicate, mysterious. Almost nobody can place it. If you want to win a guessing game at the dinner table, this is your sauce. 😏
But marinate or cook with it — expose it to heat or salt — and the Papaya blooms forward, soft and fragrant, while the pepper retreats to the background, adding a gentle warmth. The same bottle. A completely different experience.
The 1oz bottle — the perfect introduction to the most mysterious sauce in our range.
Open it. Smell it. Taste it. Cook with it. Music for Your Tastebuds. Welcome to Jamaica.